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Menu
All-day dining
Sandwiches & Burgers
Club Sandwich
- 26
Sandwich bread, lettuce, tomatoes, bacon, hardboiled egg, grilled chicken
Salmon Sandwich
- 22
Sandwich bread, goat cheese with lime, smoked salmon, lettuce, avocado
Toast
- 14
Ham and cheese toast
Bruschetta
- 12
Bruschetta with creamy buffalo milk mozzarella, cherry tomatoes and taggiasca olives
Burger Fassona
- 25
Piedmontese fassona burger, tomatoes, lettuce, bacon and montasio cheese
Burger Bufalo
- 26
Buffalo Burger, tomatoes, lettuce, provolone cheese and spicy mayonnaise
Wrap
- 18
Wrap with ham, stracchino cheese, rocket and dried tomatoes
Pizza
Margherita
- 16
tomato sauce, mozzarella and basil
Marinara
- 16
Tomato sauce, anchovies and oregano
Salads
Caprese
- 16
buffalo milk mozzarella from Campania, vine tomatoes and basil cream
Caesar
- 21
Lettuce, grilled chicken, bacon, parmesan, anchovies and sauce
La Greca
- 19
Lettuce, cherry tomatoes, black olives, cucumber, sweet and sour onions, greek feta cheese
Nizzarda
- 19
lettuce, tomatoes, olives, steamed potatoes, boiled egg, green beans, anchovies and tuna
Poke
- 22
Basmati rice bowl, steamed salmon, teriyaki sauce, avocado, crispy carrots and songino salad
Starters
Regional cold cuts and cheeses
- 16
Vitello tonnato
- 18
Veal with tuna sauce
Melanzana
- 16
Dark aubergine, tomato and basil, creamy stracciatella, crunchy parmesan
Salmone
- 18
Smoked salmon with lime scented avocado cream and crispy spinach
Insalata di mare
- 18
Seafood salad, potatoes, celery, citrus sauce and croutons
Soups
Il minestrone
- 14
Vegetables and legumes soup
Crema di piselli e ricotta
- 16
Cream of peas and ricotta
Pasta
Risotto
- 18
Milanese risotto with veal, shank sauce and bonarda wine reduction
Tonnarelli
- 18
Tonnarelli pasta with cacio cheese and pepper
Spaghettone
- 16
Spaghetti with piennolo tomatoes, cherry tomatoes and tomato water
Pacchero
- 20
Pacchero pasta with swordfish and eggplant
Main courses
Milanese
- 32
Veal cutlet milanese styke with cherry tomatoes and rocket
Filetto
- 28
Beef fillet with spinach and potato pie
Galletto
- 26
Grilled free range cockerel with seasonal vegetables and potatoes
Salmone
- 24
Seared salmon with sautéed vegetables
Dessert
Tiramisù
- 10
Berries tartlet with coconut dust
- 10
Sicilian cassata
- 10
Sliced seasonal fruit
- 10
Black cherry parfait
- 10
Selection of artisan ice-cream
- 10
The Lounge Drinks
Crafted Cocktails
Moho Nobilis
- 18
Pineapple & pepper mezcal, Italicus, Lime Juice, Peychaud
Golden Toad
- 18
Havana club 7 anos, Lime Juice, Citrus syrup, peppermint soda
Dodo
- 18
Monkey 47 Gin, Lime, Tamarind syrup, Ginger beer
Ippocampo
- 18
Plymouth Gin, Italicus, Lemon Juice, Seaweed syrup, Butterfly pea flower tea, Soda
Mammuth
- 25
Hennessy XO, Zacapa 23, Banana caramelized sugar syrup, mozart choco bitter
Aepyornis
- 20
Absolut vanilla, Passion fruit puree, passion fruit syrup, lime juice, champagne & guava foam
Anatra del Labrador
- 18
Buffalo trace Bourbon, Campari, Vermouth Blend Infusion BBQ Sauce
Alca impenne
- 18
Ginger Infused Canadian Club, Johnnie Walker Black Label, Lemon Juice, Honey Syrup, Lemon Bitter
Classics
Classic & International Cocktails
- 16
Mocktails
Not a Negroni
- 16
Sanbitter, Fresh Orange Juice, Seedlip
Groove Box
- 16
Raspberry, Lime, Ginger Ale, Seedlip
James Bond Cocktails
Goldeneye
- 20
Plymouth Gin, Absolut Elyx, Lillet Blanc
Secret Service
- 18
Plymouth Gin, White Porto, Brine of spring onion
Tomorrow Never Dies
- 30
Hennessy XO, Macallan 12, Peychaud, Choco Bitter
A View to a kill
- 20
Courvoisier VS, Apricot Brandy, Lemon, Champagne RSRV 4.5